Babycook Recipes: Damsons

Delightful Damson Delight: A Sweet and Juicy Puree Adventure with Fresh and Flavorful Damsons, Perfectly Blended for Your Little One's Summertime Treat!

Ingredients

210 gr of damson

Directions

Step 1

Rinse the damsons. Remove and throw away the central stone. Cut the damsons into 4 pieces.

Step 2

Place the damsons in the steamer basket.

Step 3

Put water in tank 1 and start cooking.

Step 4

Set aside the cooking juice.

Step 5

Pour the content of the basket into the blending bowl.

Step 6

Add a part of the cooking juice depending on the desired texture.

Step 7

Blend the bowl content.