Babycook Recipes: Lorraine Compote
Apple and Mirabelle Magic: A Fruity Delight for Your Little One's Summertime Snack!
Ingredients
- 75 gr of mirabelle plums
- 80 gr of apple
Directions
Step 1
Peel, wash and cut the apple in half and remove the pips. Then cut into small 1cm cubes.
Step 2
Wash the mirabelle plums, remove their stalks if necessary, then cut in half and remove the stones.
Step 3
Place the apple in the steamer basket.
Step 4
Place the mirabelle plums in the steamer basket.
Step 5
Put water in tank 1 and start cooking.
Step 6
Set aside the cooking juice.
Step 7
Pour the content of the basket into the blending bowl.
Step 8
Add part of the cooking juice depending on the desired texture.
Step 9
Blend the bowl content.